Wednesday, March 7, 2012

Pupils learn the secrets behind organic food

Children visited a 280-acre organic farm to find out how some ofthe food they eat is produced.

Manor Farm at Upton Cheyney hosted an event for pupils fromKingswood as part of the Taste food and drink festival.

The farm staged a sausage-making demonstration and an apple-pressing session, and allowed the youngsters to find out more aboutwildlife.

For more details of the programme, go towww.southgloslocalfood.org.

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